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Improved
market access and smallholder participation for sustainable dairy
development
(CFC/FIGMDP/16FT)
Dairying represents one of the fastest returns
for livestock keepers in the developing world. It provides regular
returns to farmers, especially to women, enhances household nutrition
and food security, creates off-farm employment – as many
as one job for each 20 litres of milk processed and marketed.
The highest growth in demand for milk and dairy products has been,
and continues to be, in the Asia-Pacific region where dairy consumption
has trebled since 1980, contributing nearly two-thirds of global
consumption gains. However, while consumption has grown seven
percent annually, gains have been uneven across the region.
In
many countries gains by dairy industry stakeholders have also
been uneven and local production has not kept pace with demand.
More recently, the prices of internationally traded dairy commodities,
upon which many Asia countries still depend, have become very
volatile and, in some cases, almost doubled.
There
are a number of successful models, and some not-so-successful,
where smallholder dairy farmers have gained sustainable access
to local markets. Given the clear opportunities for dairying
in Asia, APHCA1 has asked FAO to develop a dairy development strategy
for the Asia-Pacific region to lift the involvement of smallholders.
The Common Fund for Commodities (CFC) has agreed to fund a preparatory
project to develop the strategy.
The
development objective of the project is: to improve the livelihoods
of small-scale dairy farmers through increased productivity of
their animals and improved participation in the supply and marketing
of safe, better quality milk and dairy products in the Asia-Pacific
region. This will result in an increase in the marketed
output of milk and an associated increase in farm household's
income.
The
project started in June 2007 and will cover selected APHCA member
countries, plus North Korea and Vietnam. It is kicking off
with a number of rapid lessons learned studies. Along with
innovative experiences collected from other sources, these studies
were synthesised and presented to the 31st APHCA session in Yangon,
Myanmar in October 2007.
Three
in-depth dairy value chain studies will then be commissioned and
the findings considered at a workshop to be held at Chiang Mai in
Thailand in lateFebruary 2008.
The
information collected, and the outcome of the workshop, will be
used to develop a regional strategy and funding proposal for CFC
and other investors to sustainably improve smallholder dairy market
access.
- An
inception report with an updated project implementation strategy
and detailed workplan.
- Nine
lessons learned studies synthesised and presented to APHCA members.
- Detailed
case studies from three selected countries demonstrating different
approaches for involving small-scale milk producers in dairy
development
- A
four-day stakeholder workshop at in Thailand in February 2008
- A
regional smallholder dairy development strategy for Asia and
individual action plans for APHCA member countrie
- Small-scale
dairy farmers, milk producers’ organisations, dairy traders
and small to medium scale processors will be the main ultimate
beneficiaries of the project.
- Consumers
who will have access to an increased quantity and quality of safe,
diverse and tailored milk and dairy products.
- National
dairy development and training institutions in participating countries
that will have increased capacity to respond to client demands
for market oriented training, technology and information transfer.
| Click
links below to download lesson learned document and country
paper. |
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FAO-APHCA/CFC
Regional Workshop On Smallholder Dairy Development
26-29 February 2008 Chiang Mai, Thailand
For more information about the project,
please contact:
Nancy Morgan : Nancy.Morgan@fao.org
or Brian Dugdill : DairyConsult@btinternet.com
Supported
by
Animal
Production & Health Commission for Asia & the Pacific
(APHCA)
UN Food & Agriculture Organisation (FAO)
Common Fund for Commodities (CFC)
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